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Louisville KY
Rick
Derby
Louisville
Business
Health
Beauty & Fashion
Parenting
Real-Estate
Weddings
Single Life
LMPD
Media
Sports
Politics
I Was There
LoUnique
Food And Dining Magazine
Music
Podcast
Contact Us
About Louisville KY
Home
Authors
Posts by Roger Baylor
Roger Baylor
436 POSTS
0 COMMENTS
Hip Hops: It’s going to take a pint of Mild to...
Roger Baylor
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June 28, 2023
Check out Apron Inc.’s Dine Around Dine In Club on Tuesdays...
Roger Baylor
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June 27, 2023
Nic & Norman’s opens downtown in Whiskey Alley TODAY at 5:00...
Roger Baylor
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June 26, 2023
Edibles & Potables: The “pizza effect”; Alberto Grandi; and debunking Italian...
Roger Baylor
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June 25, 2023
Take this cult (of personality) and shove it
Roger Baylor
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June 24, 2023
The long-awaited Tres Amigos, open at last where Guaca Mole used...
Roger Baylor
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June 24, 2023
5 years ago: “City Hall’s attacks on county government stand an...
Roger Baylor
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June 23, 2023
The Taste Bud: The Back Door’s Burner Wings and Kevin’s “capsaicin-fueled...
Roger Baylor
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June 23, 2023
Sake A Go Go soon will Come Come to NuLu, and...
Roger Baylor
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June 22, 2023
Wild Ginger’s final sushi service will be Saturday, June 24
Roger Baylor
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June 21, 2023
Kentucky Greens Co. leaps forward, so #SNACKDIFFERENT
Roger Baylor
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June 20, 2023
Diary: Endeavour Morse, Joseph Brodsky and coping with the darkness of...
Roger Baylor
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June 19, 2023
Uncle D’s Franks closes but hopes to shift its dogs to...
Roger Baylor
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June 19, 2023
Edibles & Potables: How do you make change for an eel...
Roger Baylor
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June 18, 2023
Chef in a Box (June 21, 22): Six Forks Burger Co.,...
Roger Baylor
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June 17, 2023
Now in Jeffersonville, twice the Harry’s Taphouse and Kitchens
Roger Baylor
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June 16, 2023
Jake and Elwood have left the building (in Clifton)
Roger Baylor
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June 15, 2023
Hip Hops: Pride Month, Craft Bash, beer style calcification, and more
Roger Baylor
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June 14, 2023
Ensō, a Japanese-Southern eatery, is coming to Clifton
Roger Baylor
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June 13, 2023
Hot off the presses: The Summer 2023 issue of Food &...
Roger Baylor
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June 12, 2023
Edibles & Potables: The Chow Mein Sandwich, a Tahitian staple
Roger Baylor
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June 11, 2023
Kebab House is open at 969 Baxter Avenue in the Highlands
Roger Baylor
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June 10, 2023
The 3rd Annual “A Taste for Life” at Four Pegs in...
Roger Baylor
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June 9, 2023
All Thai’d Up is coming to 4812 Brownsboro Center, and Gasthaus...
Roger Baylor
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June 8, 2023
40 Years in Beer, Part Twenty-Seven: Ladislav’s language — or, teaching...
Roger Baylor
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June 8, 2023
Sushi & Boba Tea House is open for business in downtown...
Roger Baylor
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June 7, 2023
No, Jason, a Designated Outdoor Refreshment Area (DORA) can’t enhance walkability...
Roger Baylor
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June 6, 2023
Decade opens today in Butchertown, and here are the bullet points
Roger Baylor
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June 6, 2023
Calendar check: A Taste of West Louisville, 502 Black Business Week,...
Roger Baylor
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June 5, 2023
40 Years in Beer, Part Twenty-Six: From a 1990 portal, Sportstime...
Roger Baylor
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June 5, 2023
Edibles & Potables: “Flanders to give protected heritage status to frietkots”
Roger Baylor
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June 4, 2023
Havana Night will open soon downtown at 649 S. Fourth St.
Roger Baylor
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June 3, 2023
Food + drink + pickleball = Pickle & Social, coming to...
Roger Baylor
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June 2, 2023
Paseo, a wood fire concept coming to The Myriad Hotel in...
Roger Baylor
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June 1, 2023
Hip Hops: “We’re all HERE because we’re not all THERE”
Roger Baylor
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May 31, 2023
Napa changes ownership, to become Osteria Italian Seafood
Roger Baylor
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May 30, 2023
Downtown New Albany: Sweet B’s ice cream parlor opens June 5
Roger Baylor
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May 29, 2023
Edibles & Potables: A Memorial Day observance, 2023
Roger Baylor
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May 28, 2023
Barry’s Cheesesteaks and More to franchise nationally
Roger Baylor
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May 27, 2023
40 Years in Beer, Part Twenty-Five: The end of the beginning...
Roger Baylor
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May 27, 2023
The Cure House, now “inside” Leaven Bakery & Bistro in New...
Roger Baylor
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May 26, 2023
Walk-On’s Sports Bistreaux coming to Lewis and Clark Parkway in Clarksville
Roger Baylor
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May 25, 2023
40 Years in Beer, Part Twenty-Four: That infamous Madrid episode, and...
Roger Baylor
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May 24, 2023
Quills Coffee’s new location is open in Clifton
Roger Baylor
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May 24, 2023
Apron Inc.’s “Happy Hour Friend-Raiser” is Wed. May 31, at...
Roger Baylor
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May 23, 2023
Home Run Burgers is coming to Fern Creek (and elsewhere, too)
Roger Baylor
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May 22, 2023
Edibles & Potables: Marmitako, or “gehiago jan hegaluze gisatua”
Roger Baylor
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May 21, 2023
Happy Belly Bistro’s Ashlee Northington to compete on Guy’s Grocery Games...
Roger Baylor
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May 20, 2023
The Taste Bud: “Food Myths People Actually Believe are True”
Roger Baylor
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May 19, 2023
King Buffet, now open at the Gardiner Lane Shopping Center
Roger Baylor
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May 18, 2023
The Post will bring a takeout-only location to the Highlands later...
Roger Baylor
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May 17, 2023
Taco Luchador’s location in Jeffersontown is on the move (with new...
Roger Baylor
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May 16, 2023
Hill Street Fish & Seafood is no more
Roger Baylor
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May 15, 2023
Culinary Crossroads “On the Road Dinner Series” returns to Huber’s Plantation...
Roger Baylor
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May 14, 2023
Chef in a Box (May 17, 18): Lou Vino Douglass Hills,...
Roger Baylor
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May 13, 2023
BoomBozz Pizza & Watch Bar is celebrating 25 years of good...
Roger Baylor
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May 12, 2023
The Grainwright has closed but baker James Bridges isn’t going away
Roger Baylor
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May 11, 2023
Hip Hops: The perfect partner for Louisville’s global cuisine? It’s Louisville...
Roger Baylor
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May 10, 2023
A sprinkling of Mother’s Day dining options around town
Roger Baylor
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May 9, 2023
Buzzard’s Roost Whiskey Row Experience opens downtown at 624 W. Main...
Roger Baylor
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May 8, 2023
Edibles & Potables: “The Food of a Younger Land,” or what...
Roger Baylor
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May 7, 2023
Take me, I’m existentially yours (or, crisis—what crisis?)
Roger Baylor
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May 6, 2023
After 60 years in South Louisville, Angilo’s Pizza will close May...
Roger Baylor
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May 6, 2023
The Taste Bud: Kevin details his Meat Box encounter at Hilltop...
Roger Baylor
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May 5, 2023
Blak Koffee looks to be a change agent in Russell
Roger Baylor
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May 4, 2023
Taco Luchador Colonial Gardens is closed, other area locations still open
Roger Baylor
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May 3, 2023
Two closings: BurgerIM (St. Matthews) and All Thai’d Up (downtown; last...
Roger Baylor
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May 2, 2023
Jamaican Jerk Center debuts in Buechel
Roger Baylor
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May 1, 2023
Mother’s Day at Hermitage Farm’s Barn8 Restaurant & Bourbon Bar
Roger Baylor
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April 30, 2023
Sentimental journey to a Kentucky Derby postponed (in 1945)
Roger Baylor
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April 29, 2023
America’s CEO Tim Laird talks about Derby entertaining with WDRB’s Keith...
Roger Baylor
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April 28, 2023
The Taste Bud: Kevin will never eat McDonald’s breakfast food again
Roger Baylor
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April 28, 2023
Verily, unless Kern’s Kitchen bakes it, it’s not Derby-Pie™
Roger Baylor
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April 27, 2023
OUTCAST fish & oyster bar launches in downtown New Albany
Roger Baylor
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April 27, 2023
Henry Bain’s Sauce: A Derby tradition, but there’s more to the...
Roger Baylor
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April 26, 2023
Hip Hops: England 2013, or one man’s cholesterol panic is another’s...
Roger Baylor
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April 26, 2023
The mint julep is legendary, just don’t overthink it
Roger Baylor
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April 25, 2023
Louisville Delivers, so stock the fridge and the bar
Roger Baylor
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April 25, 2023
Craft House Pizza opens at 2813 N. Hurstbourne Parkway in the...
Roger Baylor
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April 24, 2023
Edibles & Potables: “Making Bets on Kentucky Derby Day”
Roger Baylor
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April 23, 2023
Chef Edward Lee: Cooking at the White House, opening Nami pre-Derby
Roger Baylor
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April 22, 2023
Gore’s SmokeOut BBQ and Melt 502 are coming to Russell via...
Roger Baylor
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April 21, 2023
A Pretty Decent combo cocktail bar and plant shop, now open...
Roger Baylor
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April 20, 2023
Hip Hops: From Awry’s arrival to 502 Beer Appreciation Day, it’s...
Roger Baylor
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April 19, 2023
Kegs and Eggs on Oaks Day at BOTH Lou Lou locations...
Roger Baylor
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April 18, 2023
Hotel Genevieve’s debut in NuLu features Ashleigh Shanti as culinary director
Roger Baylor
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April 17, 2023
Edibles & Potables: A different sort of Derby (hint: think about...
Roger Baylor
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April 16, 2023
Chef in a Box (April 19, 20): Against the Grain Public...
Roger Baylor
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April 15, 2023
Diary: Jerry Sandusky is not allowed to rewrite his heinous narrative
Roger Baylor
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April 14, 2023
La Catrina Mexican Kitchen (la segunda) is coming to downtown Jeffersonville
Roger Baylor
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April 14, 2023
It’s no mystery: First Roar LLC is bringing The Sphinx to...
Roger Baylor
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April 13, 2023
Hip Hops: “Why Saison Dupont remains the Belgian-style country ale yardstick”
Roger Baylor
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April 12, 2023
Absent Ian Gillan, it’s less of a Jesus Christ Superstar to...
Roger Baylor
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April 11, 2023
Island Breeze Jamaican & American BBQ is open in Clifton
Roger Baylor
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April 11, 2023
Deapster502: Sauces, salsa and Indian fusion meals at Logan Street Market
Roger Baylor
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April 10, 2023
Edibles & Potables: “The tradition of eggs at Easter”
Roger Baylor
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April 9, 2023
The Taste Bud: Kevin samples Peppers-R-Paradise Bourbon Barrel Aged Extreme hot...
Roger Baylor
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April 8, 2023
The LFTA’s neighborhood food truck celebrations begin in Audubon Park on...
Roger Baylor
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April 7, 2023
Ways to celebrate The Brown Hotel’s 100th birthday in October
Roger Baylor
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April 6, 2023
Hip Hops: A stellar imported beer list at Louisville Hotel
Roger Baylor
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April 5, 2023
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