The Roosters restaurant concept dates to 1988. Restaurant Business explains the chain’s origins.
Roosters is a traditional casual-dining concept offering a varied menu that includes signature jumbo chicken wings, served whole instead of in conventional sections, along with items such as burgers, sandwiches, pizzas and specialty “dumpster” fries. The chain positions itself as a fun, family-friendly dining option with moderately priced meals served in a casual, sports-friendly atmosphere.
On ...Read more