Edibles & Potables: Robin Garr with a fresh look at the way we tip

“Edibles & Potables” is F&D’s Sunday space for peering beyond our metropolitan Louisville coverage area—or not, as the case may be. Setting the table, legendary travel guru Rick Steves writes about tipping in Europe.

Here’s a tip: Don’t stress over tipping. While tips are appreciated no matter where you travel, tipping in Europe isn’t as automatic nor as generous as it is in the ...Read more