Kegs & Eggs is Back!
Friday, April 30 – KY Oaks Morning
8AM – Noon
Lou Lou Food & Drink
108 Sears Avenue
Call 502.893.7776 for Reservations
Louisville, KY – – Derby Week is Back! And Kegs & Eggs has returned to start the weekend off the only way Breakfast, Brews and Booze can.
Lou Lou Food & Drink is Hosting this comeback of an event that promises a “Rosey” outlook for any Derby Revelers’ Day. Kegs & Eggs provides nutrition and “nuance” while donating much needed funds to Apron, Inc. Lou Lou’s outside parking area will be tented and Live music will be jamming. Chef Ellen’s “Trifecta of Flavor” – Pimento Cheese & Benedictine Tea Sandwiches and Cheddar Biscuits with Country Ham- will be on display along with a Cajun-themed Breakfast – Biscuits and Crawfish Gravy- by Lou Lou’s Food & Drink’s Chef Christian!
Bourbon barreled brews, Covid-fighting Freshly Screwed Squeeze Drivers, Coffee concoctions, and The Bloodiest of Bloody Mary’s will be flowing to help inspire your betting and celebrate The Derby proper.
Lou Lou’s Famous Hot Brown
Hot Brown Pizza
Shrimp n Grits with an Over Easy Egg, Bacon and Syrup
The Trifecta – Pimento Cheese & Benedictine Tea Sandwiches AND Country Ham & Biscuits by Chef Ellen Gill McCarty
Cajun Eggs Benedict
WOW Western Omelet Wontons by Beckmann
Biscuits with Crawfish Swamp Gravy
Live Music will be under the Tent performing some Folk Favorites Like My Old Kentucky home and Run for the Roses!
Reservations are Recommended for Inside Dining – 502.893.7776
A Percentage of Proceeds will benefit Apron Inc!