Texas de Brazil, not to be confused with Texas Roadhouse, “That Little Ol’ Band from Texas” (ZZ Top) or Walker, Texas Ranger, was founded by Lebanese immigrant Salim Asrawi and has more than 50 locations nationwide.
According to the website, “We are an authentic Brazilian steakhouse as bold as Texas. That’s why all of our meats are cooked the gaucho way – over an open flame with natural wood charcoal.”
The page at Facebook offers greater detail: “Texas de Brazil is a churrascaria, or Brazilian steakhouse, that features several cuts of flame-grilled beef, lamb, pork, chicken and Brazilian sausage as well as an extravagant salad area with a wide array of seasonal chef-crafted items.”
Duly noted. Readers are invited to make of the preceding as they will, in preparation for the advent of Texas de Brazil in Louisville. Take it away, Amanda Hancock (at the Louisville Courier Journal).
Popular Brazilian steakhouse chain to open first Louisville location in 2025: What to know
Texas de Brazil, a Brazilian steakhouse known for serving all-you-can-eat grilled meat, will open its first Louisville location later this year. The eatery is on track to open by fall 2025 at Mall St. Matthews next to Zappo’s, 5000 Shelbyville Road.
Since 2017, the Texas-born chain’s location at The Summit at Fritz Farm in Lexington has been the only one in Kentucky. A Cincinnati location opened in 2024.
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