The Taste Bud: Kevin discovers Wild Planet canned tuna

The Taste Bud: Kevin discovers Wild Planet canned tuna

This video documenting the traditional process of canning sardines in Portugal is worth your time, but it’s probably best that we refrain from discussing canned mackerel from the USSR, which I tried a couple times while teaching in Slovakia at about the time the fish became ex-Soviet.

Maybe it’s better now. ...Read more